Las Vegas Mirror

Monday, April 16, 2012

Fresh Week....Good Stuff!

Staying up until the sun rises in Las Vegas is the norm for the city’s hard-working professionals, but on Wednesday, May 2, Gallery Nightclub at Planet Hollywood Resort & Casino will invite all of Sin City’s industry superstars to experience something new. The Strip’s hottest nightlife destination will throw a wild ‘Spring Sleepover’ in honor of the professionals who keep Vegas partying.

The ‘Spring Sleepover’ event will invite all guests to dress up in their most attractive “slumber party attire,” such as luxurious silk robes and tasteful lingerie. For revelers who eventually want to hit the sack, Planet Hollywood will offer discounted room rates for party attendees. For room and table reservations for the event, please call 702-818-3700.
Comme Ça at The Cosmopolitan of Las Vegas will launch Riviera Nights, an unparalleled dining and lounge party experience on Thursday, April 26. Set on the restaurant’s stunning patio, the weekly soiree will introduce a selection of French small plates and a signature sangaree.

Available from 8 to 11 p.m. every Thursday night, patrons will enjoy the striking views of the iconic Las Vegas Strip showcased from Comme Ça’s breathtaking patio. A French house DJ will be on-hand to spin the hottest tunes under a canopy of neon red lights glimmering from the ceiling.

Pet a Palooza AVAILABLE DOGS ON SITE
Saturday April 21, 2012 from 10:00am - 6:00pm
Please come out and suport the rescue community
Sam Boyd Stadium/ Star Nursery Field

Mint juleps and bourbon smashes will set the mood for Kentucky Derby fans at The Barrymore on Saturday, May 5. The contemporary new restaurant at The Royal Resort will showcase the hand-crafted cocktails for just $5 and televise the Kentucky Derby on the flat screen TVs in the lounge and dining room.

In-between races, patrons can take the southern party outside on the patio and enjoy the traditional cocktails on the oversized couches and cozy chairs. Plus, guests can pair their cocktails with tasty new spring items from The Barrymore menu including the Kentucky Hot Brown or Monte Christo; a roasted turkey, aged ham, jalsberg Swiss cheese and brioche.

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